Easter long weekend meals look different from one household to the next.
Some families want a traditional roast, others plan a relaxed Easter barbecue, and some just want something easy that still feels special.
Choosing the right cut of meat makes all the difference. Here are some of our favourite Easter cuts for Melbourne families, from classic lamb to crowd-pleasing beef and pork.
The perfect leg of lamb for your Easter Sunday
When it comes to Easter feasting, few dishes feel as traditional as a beautifully roasted leg of lamb. Tender, full of flavour, and perfect as a centrepiece, it’s one of the most popular choices for Easter Sunday lunch.
A leg of lamb suits families who want a classic roast that feels special without being too complicated. It pairs well with roast vegetables, fresh salads, and simple sides, making it an easy option for both smaller lunches and larger gatherings.
For many Melbourne households, it’s still the cut most closely tied to an Easter celebration.
Embrace the bold flavours of pork shoulder
Pork shoulder is a fantastic choice for the Easter long weekend, especially if you want something rich, hearty and full of flavour. With its generous marbling and tender texture, it turns into a real crowd-pleaser when cooked slowly and well.
This cut works beautifully for laid-back Easter entertaining because it’s so versatile. You can:
- Slow-roast it until it’s fall-apart tender,
- Braise it in a rich sauce, or
- Smoke it for a deeper flavour.
Pork shoulder also takes on seasonings and marinades really well, so it’s easy to tailor to the kind of Easter meal you want to serve.

Savour a succulent roast
If you’re after something hearty and comforting at Easter, a succulent beef roast is a strong choice. Satisfying and rich in flavour, it brings a sense of occasion to the table without feeling overly fussy.
One of the best things about a beef roast is its versatility. Dress it up with herbs, garlic, and seasoning, or keep it simple with salt and pepper, letting the quality of the meat do the talking. Whether you prefer a quick sear before roasting or a slower approach in the oven, a good beef roast rewards a little patience.
Served with your favourite sides, it’s the kind of meal that brings everyone to the table (and keeps them there a little longer!)
Devour delicious lamb chops
Elevate your Easter feast with the taste of tender lamb chops. These succulent cuts, bursting with flavour, are a great addition to any holiday table.
Lamb chops are wonderfully versatile, too. You can grill them on the barbecue, sear them in a hot pan for a golden crust, or roast them with herbs and seasoning for a simple and satisfying meal. However you cook them, they deliver plenty of flavour and are always a popular choice when everyone is ready to gather around the table.
Indulge in tender lamb cutlets
Tender, full of flavour and quick to cook, lamb cutlets are a beautiful addition to the Easter table. They feel a little special without being complicated, making them a great option for a relaxed lunch or long weekend dinner with family.
Season with a simple blend of salt, pepper, and rosemary for a timeless flavour. Or, add a zesty twist with garlic, lemon, and olive oil. Whether you prefer to grill, pan-sear, or roast, lamb cutlets are versatile enough to suit almost any cooking method.
Enjoy versatile chicken thighs
If you’re after something easy full of flavour, chicken thighs are a great addition to your Easter menu. They’re tender, juicy, and versatile, making them a simple choice for everything from a relaxed family lunch to a bigger spread over the long weekend.
Chicken thighs work beautifully roasted, grilled or marinated, and they carry flavour especially well. Keep them classic with salt, pepper and garlic, or add your favourite marinade for something bolder. Served with roast vegetables and creamy mash, or sliced into a fresh salad, they’re an easy crowd-pleaser that fits almost any Easter table.

Tips for a beautiful and stress-free Easter banquet
Plan ahead
Create a menu and shopping list in advance to ensure you have everything you need for your Easter menu, no matter the gathering size. It also helps to think about dietary needs, ensuring there’s something for everyone at the table.
Choose quality produce
Shop local and support Australian producers wherever possible.
When planning your Easter feast, visit your trusted local butcher store to choose from a large range of high-quality meats. By choosing locally sourced and expertly prepared cuts, you can ensure superior flavour and freshness! Find your nearest Australian Butchers Store here.
Get the little ones involved
Turn meal preparation into a fun family activity by involving the kids in simple tasks like setting the table or mixing ingredients.
Plan for leftovers
Embrace the joy of leftovers by intentionally cooking extra portions to enjoy as meals throughout the week (or for that lazy Easter Monday when you don’t feel like cooking!)
Embrace tradition
Incorporate family favourites and traditional dishes into your Easter menu to create a sense of nostalgia and connection.
Focus on quality time
Don’t get caught up on food styling or excessive decor. Instead, use mealtime as an opportunity to bond with your family.
Keep decor simple
If you do want to add a touch of festive flair to your setting, consider minimal decorations like fresh flowers or colourful napkins. Create a welcoming atmosphere without overwhelming the space, leaving more room on the table for delicious food.
End on a sweet note
Finish your meal on a sweet and satisfying note with a selection of Easter desserts like hot cross buns, chocolate eggs, or fruit tarts that delight both kids and adults alike.
Most importantly, relax and enjoy!
Remember that the most important aspect of any celebration is spending time with loved ones, so relax, savour the moment, and enjoy the company of those who matter the most.
Elevate your easter feast with quality cuts from your local butcher
As you prepare for Easter, remember the importance of quality produce from your local butcher. Choose fresh cuts, support local producers, and enhance your meal with superior flavour and freshness.
Visit us today to select the perfect cuts for your feast and create unforgettable memories with your loved ones. Happy Easter from Australian Butchers Store!

